MOMOFUKU

Developed by David Chang and the Momofuku Goods team, Chili Crunch is restaurant-tested and the result of a decade of research. With three types o...

Developed by David Chang and the Momofuku Goods team, Extra Spicy Chili Crunch is packed with the same umami-rich ingredients we use in our restaur...

Savory Seasoned Salt is supercharged salt and pepper. It mixes kosher salt with garlic, tamari, kelp, and mushroom powder. We use it on grilled ste...

Our restaurant-grade version is steeped with kombu to unlock a world of depth and flavor. It's built on 10 years of flavor research from the Momofu...

Have four minutes? Then you can create a meal that's better than takeout ” and a better value too. Our noodles cook in half the time as pasta, and ...

Our restaurant-grade version is steeped with kombu to unlock a world of depth and flavor. It's built on 10 years of flavor research at the Momofuku...