siete

Siete grain free tortilla chips with lime are a gluten-free non-gmo chip made with real, natural ingredients like coconut flour, ground chia seeds ...

Inspired by family memories of our Grandma Campos making a carnitas-style dish, where she cooked pork in the oven then crisped it in a pan with sea...

Chamoy is a big part of Mexican-American food culture. It's not only undeniably delicious, but it's extremely versatile and used as a sauce, condim...

It's a finger-lickin' flavor combo that our family likes to add to foodsincluding adding to crispy papitasto give them a little zing! Made with avo...

Our no salt chips are for the purists. Perfect for those who want to test the flavor of our masa without any seasoning getting in the way or those ...

By now, you might know that we're a family full of flavor fanatics. What can we say? We see Serrano peppers, sea salt, and vinegar and we're just a...

Not only are they extremely delicious, but they're also made with simple ingredients like cassava flour, coconut sugar, cinnamon, and vanilla bean ...

Ever broken your chip in a dip before? Or watched in dismay as half of your chip fell back to your loaded-nachos plate? Yeah, it's kind of guac-war...

œChurros... Even the name melts in our mouth as we roll our tongues to say it! Inspired by trips to the plaza in Mexico on Saturday afternoons, wa...

We made it with carrots, apple cider vinegar, dates, and habanero peppers”which makes it the perfect all-purpose sauce. Use our Habanero Botana Sau...

It's made using jalapeños, avocado oil, apple cider vinegar, and dates which makes it slightly spicy, creamy, and lightly sweet. This way you can ...

Everyone wants to go to paradise, but not everyone can get there. Thankfully, a bite of our lime infused chips will teleport a palm tree and a stra...

Our familia has been working on fine-tuning the recipes for our new Maíz Totopos Corn Tortilla Chips for years. We used ingredients we love and fe...

Our familia has been working on fine-tuning the recipes for our new Maíz Totopos Corn Tortilla Chips for years. We used ingredients we love and fe...

Fond are our memories of bringing these cookies home from the local bakery in Laredo, and always having them out on the table, or in our cookie jar...

We have many memories of cooking hundreds”hundreds!”of these in the kitchen with our Grandma Campos before each of our siblings' weddings. Later, a...

We searched all of Mexico to find the perfect nacho tree, and then we picked its tantalizing fruit for our Siete Nacho Tortilla Chips. Seriously, t...

Made with organic beams.

Beans have a special place at our table and a nostalgic place in our hearts. We remember being greeted by the savory aroma from a fresh pot of frij...

Made with just seven (siete!) simple ingredients and a 'lada love, we hope that this recipe will bring you together around the table with family an...

Since the beginning of time, humankind has been trying to bottle-up love (or, at least since 1964”remember œLove Potion Number 9, anyone?). While ...

These should have been named Tortilla Chips: The Director's Cut. Our sister, Vero, made tortilla chips without any grains that taste better than an...

Slow and steady wins the race! And for this simple Carnitas recipe, we'll just say this slow-cooker marathon is worth the wait! Made with our new C...

When it comes to taco night, are you the type of person who likes to œtake a walk on the mild side? If so, this Mild Taco Seasoning is for you! We...