peloponnese

Dolmas An Eastern Mediterranean traditional favorite, made with tender leaves, whole grain rice, pine nuts, currants and aromatic herbs. The filli...

Purple-black to black in color. Firm, full-flavored, tender and œsweet. A must in green salads and on appetizer trays. Our Kalamatas are hand-sele...

A must in green salads and on appetizer trays, Peloponnese Kalamata Olives are hand selected, slowly and naturally cured to develop their full flav...

The Peloponnese Pitted Kalamata Olives are great for adding to pizzas, pastas, soups, salads, dips, and more. It is ready to use, saving time and e...

You can see the separation between the oil and paste that shows there are no emulsifiers. No artificial ingredients.