DROGHERIA & ALIMENTARI: Himalayan Pink Salt, 3.17 oz
Himalayan pink salt, light and fragrant, gives a delicate taste to foods, enhancing their original flavor without covering it. For this reason it is particularly suitable for white meats, grilled or boiled fish, raw or cooked vegetables and light sauces.
Thanks to the practical grinder, it is easy to dose it directly onto the dishes in the desired quantity.