HAKUBAKU

Hakubaku organic ramen authentic japanese wheat noodles cook quickly and simply in just 4 minutes in boiling hot water. Made with organic wheat flo...

Hakubaku organic soba noodles are authentic japanese buckwheat noodles with no salt added. Made with the highest quality ingredients, these noodles...

Hakubaku organic udon noodles are authentic japanese wheat noodles with no salt added. Made with the highest quality ingredients, these noodles are...

Hakubaku Authentic Miso Japanese Ramen kit has the right amount of traditional flavor. Miso has a long history in the ramen tradition and a savory ...

Ramen are thin, Chinese-style noodles made from organic soft wheat. They have a slightly chewy, pleasing texture and are suitable for hearty dishes...

Soba noodles are thin, brown to grey, Japanese noodles made of wheat and buckwheat flour. They are roughly as thick as Italian spaghetti, and are u...

Hakubaku Authentic Shio Japanese Ramen kit has the right amount of traditional flavor. Shio has a long history in the ramen tradition and a light f...

Hakubaku Authentic Shoyu Japanese Ramen kit has the right amount of traditional soy sauce flavor. Shoyu is one of the oldest recipes in the ramen t...

Soba can be served with various toppings, hot in a soup broth or chilled, and served with a dipping sauce, scallions and wasabi. Soba can also be u...

Tonkotsu ramen is infused with a savory and tangy umami flavor in the tradition of one of the original ramen flavors. Tonkotsu means œpork bones a...

Although Udon noodles can be served cold, these thicker, soft, but slightly chewy, white noodles are usually served hot with various toppings, adde...